Hellenic Journal of Nutrition and Dietetics
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ISSN 1792-4030

English | Ελληνικά

Hellenic Journal of Nutrition and Dietetics

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Journal Information



Volume 1 | Issue 1



1. Introductory Note
Elpida Papadopoulou 1 email author , Undurti Ν Das 1
1 President of Hellenic Dietetics Association
1 UND Life Sciences, 13800 Fairhill Road, #321, Shaker Heights, OH 44120, USA, School of Biotechnology, Jawaharlal Nehru Technological University, Kakinada-533 003, India and Bio-Science Research Centre, Gayatri Vidya Parishad College of Engineering, Visakhapatnam, India
pages: 11-12, doi:1792-4030-1-1
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2. Editorial Note: Mediterranean diet: health benefits of traditional mediteranean (food) diet
Antonia Trichopoulou 1 , Peter F Kokkinos 1 email author
1 Professor Emeritus, Public Health Nutrition and Nutritional Epidemiology Unit, Med School, University of Athens, Hellenic Health Foundation, Athens
1 Cardiology Department, Veterans Affairs Medical Center & Georgetown University School of Medicine, Washington, DC, USA
pages: 13-15, doi:1792-4030-1-2
[PDF] [Abstract]
3. Nutrition intervention in greek female adolescents: The effects of diets varying in glycemic index and fiber content on glucose metabolism and plasma lipid profile
Sofia Eleftheriou 1 email author , Evaggelia Grammatikaki 2 , Georgia Kourloumpa 1 , Demosthenis Panagiotakos 1 email author , Vaios Karathanos 1 , Ioannis Manios 1 , Ioannis Nikitidis 1 email author , Dimitrios Kasimos 2
1 Department of Dietetics and Nutritional Science, Harokopion University, Athens
1 Τμήμα Ιατρικής Δημοκριτείου Πανεπιστημίου Θράκης, Θράκη
2 Medical Science Department, University of Gand, Belgium
2 Department of Paediatrics, University General Hospital of Alexandroupolis, Greece
pages: 16-28, doi:1792-4030-1-3
[PDF] [Abstract]
4. Nutritional management after bariatric surgery
Chrysanthi Vlachaki 1 email author , Maria Karageorgou 2 , Stavros Karakozis 2 , Dimitrios Vlachakis 3 , Anastasios Papalazarou 1 email author , Mary Yannakoulia 1 , Vassiliki Komesidou 2 , Georgios Dimitriadis 3 , Alexandrer Papakonstantinou 4 , Lambros Sintossis 1
1 Department of Dietetics and Nutritional Science, Harokopion University, Athens
1 Department of Nutrition and Dietetics, Harokopio Universtiy, Athens, Greece
2 Euroclinic Athens
2 Department of Nutrition, General Hospital Evangelismos, Athens, Greece
3 Biology Department, NCSR Demokritos, Athens
3 2nd Department of Internal Medicine and Research Institute, Athens University Medical School, Attikon University Hospital, Haidari, Greece
4 1st Surgical Department, General Hospital Evangelismos, Athens, Greece
pages: 29-36, doi:1792-4030-1-4
[PDF] [Abstract]
5. The role of dietitian in the prevention of infections
Eleni Patrozou 1 , Chrysanthi Vlachaki 2 email author , Dalia Liolia 1 , Dimitrios Vlachakis 3 , Konstantina Argiri 1 , Alexios Sotiropouloa 2 , Eleni Psarou 1 , Athanasia Papazafeiropoulou 2 , M Taouksis 1 , Antonis Zampelas 1 , Maria Kapsokefalou 1 email author
1 Prevention Institute, Athens
1 Unit of Human Nutrition, Department of Food Science and Technology, Agricultural University of Athens, Greece
2 Department of Dietetics and Nutritional Science, Harokopion University, Athens
2 Diabetological Centre, General Hospital of Nikea Agios Panteleimonas, Pireaus
3 Biology Department, NCSR DEMOKRITOS, Athens
pages: 37-43, doi:1792-4030-1-5
[PDF] [Abstract]
6. Indices for the assessment of diet quality
Georgia Kourloumpa 1 , Demosthenis Panagiotakos 1 email author , Georgia Kokkinaki 1 email author , Mema Labropoulou 1 , Anastasia Mikkelidi 2 , Adamandia Kyriakou 2 , Tzortzis Nomikos 2 , Mary Yannakoulia 1
1 Department of Dietetics and Nutritional Science, Harokopion University, Athens
1 Laboratory of Nutrition and Clinical Dietetetics, Department of Nutrition and Dietetics, Harokopio University of Athens, Greece
2 Laboratory of Biology, Biochemistry, Physiology and Microbiology ,Department of Nutrition and Dietetics, Harokopio Universtiy, Athens, Greece
pages: 44-54, doi:1792-4030-1-6
[PDF] [Abstract]
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